Updates on What's Happening in the World of Nutrient Databanks

• USDA
  Frank Hepburn

• Update on the Total Diet Study
  Jean Pennington, Ph.D.

• Database Committee Report
  Loretta Hoover, Chair

New Users Orientation to Database Technology: Evaluating the Software

• Evaluating Nutrient Databases
  Kim Crawford

• Nutrition Education Software
  Patricia F. Plummer, M.Ed., R.D.

• References and Resources
  Loretta Hoover

• INFOODS: A 1986 Status Report
  Will Rand, Ph.D.

Nutrient Composition Data: State of the Art

• Selenium in the American Food Supply.
  Gerald F. Combs, Jr., Ph.D.

• Sugars
  Betty Li, Ph.D.

• British Nutrient Database
  Derek Singer, Ph.D.

• Using USDA Data Tapes
  Betty Perloff and Brucy Gray

• Ethnic Recipes - Networking for Progress
  Linda Hicks, M.Ed., R.D.
  Patricia Pillow, R.D.

• Database Validation Procedures
  Marilyn Buzzard, Yvonne Sievert, Sally Schakel

• Data Integrity - Methods for Data Validations
  Suzanne Murphy

• Linking Survey Nutrient Databases - 1977-78 NFCS to CSFn 1985
  Alanna Moshfegh, R.D.

• Integrating Nutrient Data with Food Frequency Data
  Elizabeth Randall, Ph.D.

• Food Descriptor/Coding Schemes
  Joanne Holden

Innovations in the World of Nutrient Databanks

• Recipe Calculations - New Research in Methodologies
  Pat Powers, M.S., R.D.

• Setting Up a Regional Nutrient Databank Users Group
  Debra Reed, Ph.D., R.D.

Relationships Between Diet and Health Performance 

• Food Frequency and Related Methods to Study Dietary Problems in Georgia
  W.O. Caster, Ph.D.

• Food Determinants for Specific Dietary Carbohydrates
  G.G. Dull, Ph.D. and W.O. Caster, Ph.D.

• Differences in Diets of Mothers of Preschool Children From Two Income Groups
  Anna Resurreccion, Ph.D. and Lily Paguio, Ed.D.

• Cultural Diet Patterns in Benin, West Africa
  J. Caldwell-Ryan, Ph.D. and W.O. Caster, Ph.D.

Keynote Presentation

• Meeting the Needs of the Future in Diet and Health Research
  L.J. Filer, Jr., M.D., Ph.D.

• Hardware Considerations
  Marge Alford, R.D.

Abstracts:

• "Comparison of Coding and Nutrient Calculation Systems,"
  Patricia D. Catsos, Yvonne A. Sievent, Mary J. Stevens, Margo Woods, I. Marilyn Buzzard

• "Dietary Data Collection System,"
  Diane Feskanich, I. Marilyn Buzzard

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